Showing 101–120 of 138 resultsSorted by price: low to high

Showing 101–120 of 138 resultsSorted by price: low to high

Kalmi Masala

260

Chicken Kalmi masala is rich and creamy. Cashewnuts and cheese are grind into a fine paste and mixed with hung curd, fresh cream and other spices. This masala is mild, creamy and rich.

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Kadai Chicken

260

Chicken karahi, or kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in North Indian and Pakistani cuisine. The Pakistani version does not have peppers or onions whereas the North Indian version uses capsicum. The dish is prepared in a karahi.

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Chicken Curry Boneless

260

This Boneless Chicken Gravy Recipe can give you a break from Chicken Tikka Masala or Baked Boneless Chicken. You’ll be rewarded with extra tender juicy chicken chunks doused in an amazing sauce made with onion, tomato, a few spices, almond & cream.

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Chicken Chettinad

260

Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and gingelly oil.

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Chicken Afghani

260

Known for lip-smacking and flavourful dishes, Afghani cuisine always has us wanting for more. This recipe of Afghani chicken is no different. Chicken glazed with distinctive ingredients and grilled. Cooked in about 30 minutes, this chicken recipe is a great option to have as a starter or appetizer at a dinner party or any special occasion.

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Chicken Maharani

260

Chicken Maharani, a thick gravy recipe, chicken cooked in masala powder and a blender of onion-cashew-almond-green chilly paste.

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Chicken Gongura

260

Chicken Gongura is a popular andhra style dish where chicken is cooked in with red sorrel leaves, spices, onions and herbs.

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Methi Chicken

260

A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish. The subtle yet unique flavour of methi that comes in the curry is refreshing and as delicious as it can get.

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Telangana Chicken Boneless

260

Telangana style boneless chicken curry.

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Special Mutton Biryani

280

This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked ‘dum’ style. It has a host of spices and herbs such as star anise, bay leaves, cardamom, cinnamon, cloves, jaiphal, javitri along with chillies, rose water, kewda and saffron cooked with succulent mutton pieces.

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Prawns Biryani

280

Flavourful marinated prawns cooked along with aromatic basmati rice and caramelized onions is a must try biryani recipe.

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Fish Biryani

280

Desi-liciously spiced fish biryani recipe with layers of fragrant basmati rice, grilled peppers and flaky masala haddock fillets in a masala sauce.

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Chicken Wings Biryani

280

This biryani is slightly different from the usual method, the chicken is first fried and they added to the masala. But its taste is awesome.

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Special Mutton Fried Rice

280

Mutton Fried rice is that recipe which is made in Indian style which is a typical style. Assorted vegetables, ghee, mutton, eggs and long-grained are added as a wonderful combination for the preparation of this wonderful dish. This is a versatile dish. This item is ideal for one-pot meal for a quick lunch. In this item there is a delectable blending of spicy flavors which may tease the taste buds.

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Pepper Chicken

280

Pepper chicken is a chicken roast type dish made with crushed black pepper as main masala ingredient where the chicken is coated well with this masala loaded with crushed black pepper. The black pepper gives the dish its unique taste and it is definitely a spicy hot dish and not for the faint hearted.

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Ginger Chicken

280

This delicious Ginger Chicken fry recipe is made combining the flavors of sliced ginger, ginger and garlic paste, green chillies, curry leaves, onions and black pepper to create an amazingly coating to the chicken pieces. It can be simply eaten or served with rice.

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Schezwan Chicken

280

Schezwan Chicken is a delicious and flavourful dish made by tossing chicken in spicy, sour, hot and tongue tickling sichuan sauce.

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Chicken 555

280

A mouthwatering & crispy appetizer of boneless chicken spiked in a perfect combination of spices and deep fried!

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Lemon Chicken

280

Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce.

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Apollo Fish

280

Apollo fish, a spicy fish recipe mostly served as stater dish in all popular restaurant menu cards.

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