Showing 101–120 of 138 resultsSorted by latest

Showing 101–120 of 138 resultsSorted by latest

Egg Biryani

180

Egg Biryani is a popular North Indian recipe made with aromatic basmati rice, spices and eggs. Biryani is a famous and healthy dish that can be served as lunch or dinner with raita and chutney.

Add

Paneer Biryani

160

Paneer Biryani is a super delicious and aromatic Indian rice entree made using fragrant basmati rice, cubes of paneer.

Add

Vegetable Biryani

160

The vegetable biryani recipe is a keeper. It is a combination of flavored vegetables and rice cooked together with aromatic spices, saffron, and nuts.

Add

Ginger Paneer

170

Paneer dishes are always popular and delicious. Whatever the occasion might be, there is always a dish made with paneer. Ginger Paneer is a tasty snack with pieces of paneer marinated in a ginger garlic sauce.

Add

Paneer Majestic

170

Paneer Majestic – a classic restaurant-style Hyderabadi appetiser made in a flavourful yoghurt-based sauce. This south-Indian style delicious paneer dish can be relished as an appetiser or pair with rice.

Add

Chilli Paneer

170

Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce! Goes well with rice or noodles!

Add

Paneer 65

180

Paneer 65 is a spicy and lip-smacking snack recipe made with deep fried paneer fritters tossed in spicy curry sauce.

Add

Aloo 65

150

Potato 65 is a south Indian spicy starter, prepared with deep-fried battered potato cubes flavoured with red chillies, curry leaves and tossed in yogurt-based sauce. One of the popular potato starters also called aloo 65 is a perfect crowd-pleasing appetiser that makes a great addition to any party menu.

Add

Gobi 65

180

Gobi 65 is a delicious crisp fried appetizer made with cauliflower, spices, yogurt and herbs.

Add

Chilli Gobi

180

Chilli gobi is a popular starter or snack recipe from the Indo Chinese cuisine and fusion recipe. chilli gobi has a crispy texture with a spicy, sweet and sour taste. The cauliflower florets are batter-coated, deep fried and then mixed with stir-fried spring onions, capsicum (green bell pepper), soy sauce, sweet red chilli sauce, salt and pepper.

Add

Crispy Veg

150

Crispy Veg is a batter fried vegetables tossed with Chinese sauce is a very popular and tasty dish. Crispy Veg as a most liked starter in Chinese cuisine, this crisp, delicious dish is also quite convenient. Vegetables coated with Flour, deep fried and sauteed. Garnished with chopped spring onions

Add

Garlic Mushroom

190

Button mushrooms sauteed in Indian style garlic sauce. These hot & spicy garlic mushrroms go good with just anything like plain rice, inside a sandich bread or wrap, fried rice, noodles or serve as a starter.

Add

Mushroom Manchurian

190

Famous Indo-Chinese dish, works as a wonderful gravy with kerala parotta/paratha ,naan or butter roti. Make it as a gravy dish or dry version ,still perfect to satisfy the Indo-Chinese food cravings.

Add

Ginger Mushroom

190

An Oriental stir fry specialty, the Ginger mushroom chilly has button mushrooms which are delicately flavoured with ginger strips and chillies.

Add

Chilli Mushroom

190

Chilli Mushroom Dry or Mushroom Chilli recipe is an exemplary Indo-Chinese recipe and a perfect snack or appetizer for any get together.

Add

Baby Corn Manchurian

180

Baby Corn Manchurian is a delicious appetizer from the Indo Chinese Cusine.

Add

Baby Corn Majestic

180

Baby Corn Majestic is an authentic dish made with baby corn and delicious spices.

Add

Ginger Baby Corn

180

Baby corn stir fry in a ginger garlic sauce (indo chinese).

Add

Crispy Baby Corn

180

Crispy baby corns tossed in a sweet and spicy sauce along with cubed bell peppers, one of the very tasty and flavorful indo chinese starter recipe.

Add

Chilli Baby Corn

180

Chilli baby corn is a popular vegan Indo-Chinese starter. It’s easy to make, yet tastes amazing. It can also be served as a side dish with rice or noodles.

Add