Showing 61–80 of 138 resultsSorted by price: low to high

Showing 61–80 of 138 resultsSorted by price: low to high

Mixed Vegetable Curry

180

Mixed vegetable curry incredibly healthy and delicious Indian curry made with a medley of mix vegetables.

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Kadai Paneer

180

Kadai paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.

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Chicken Soft Noodles

190

Chicken Soft Noodles is a Chinese style Noodle dish where cooked to stir-fry on a high flame with tender chicken and cooked noodles!

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Chilli Mushroom

190

Chilli Mushroom Dry or Mushroom Chilli recipe is an exemplary Indo-Chinese recipe and a perfect snack or appetizer for any get together.

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Ginger Mushroom

190

An Oriental stir fry specialty, the Ginger mushroom chilly has button mushrooms which are delicately flavoured with ginger strips and chillies.

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Mushroom Manchurian

190

Famous Indo-Chinese dish, works as a wonderful gravy with kerala parotta/paratha ,naan or butter roti. Make it as a gravy dish or dry version ,still perfect to satisfy the Indo-Chinese food cravings.

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Garlic Mushroom

190

Button mushrooms sauteed in Indian style garlic sauce. These hot & spicy garlic mushrroms go good with just anything like plain rice, inside a sandich bread or wrap, fried rice, noodles or serve as a starter.

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Schezwan Chicken Noodles

200

Schezwan chicken noodles is much tastier as it added with the fried marinated chicken strips in soya and chilli sauce.

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Chicken Fried Rice

200

Chicken fried rice is the comfort dish of Chinese food. It’s been around for a very long time and is also common in East, Southeast, and South Asian cuisines.

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Chicken Manchurian

200

Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers.

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Chilli Chicken

200

Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.

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Chicken 65

200

Chicken 65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary.

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Paneer Methi Chaman

200

Paneer Methi Chaman is one of the famous recipe, specially in Punjab. It gives the best combination of paneer and spices which totally differs from other recipes.

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Kaju Masala

200

The kaju masala curry is rich, creamy and on the sweeter side. Its also mild and not spicy, so good for kids. Whole cashews as well as powdered cashews are added in the recipe. The gravy is tomato based one and is similar to the Paneer butter masala gravy.

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Kaju Tomato

200

Curries are always favorite side dish for rice, roti or biryani. This imperial tomato cashew nut curry is rich, flavorful curry made with soaked cashew nuts and tangy tomatoes. Add on Indian spices and thick gravy makes this dish more delicious.

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Chicken Dum Biryani

220

Chicken Dum Biryani is a popular non-vegetarian dish. It is cooked with chicken, rice and aromatic spices.

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Schezwan Chicken Fried Rice

220

Schezwan chicken fried rice is a mildly spicy, hot and delicious chicken fried rice with soft and tender chicken chunks.

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Chicken Fry

220

Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.

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Kaju Paneer

220

Kaju paneer masala is a simple and easy Indian curry – not too spicy but flavourful, in fact rich, creamy and indulgent. The best way to enjoy it is with Indian flat breads – naan, phulkas, roti etc.

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Andhra Chicken Curry

220

Andhra Chicken Curry Recipe is the most famous traditional chicken curry in the Andhra region. Its simply made with chicken and few spicy ingredients in it.

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