Butter Naan
₹40Naan is India’s most popular flat bread that served in all restaurants and especially dhabas. Butter naan recipe is usually prepared in tandoor (clay oven) in high heat to produce the signature chars here and there.
Butter Roti
₹40This Roti Indian Flatbread is so delicious! It is really good by itself, but it is amazing when served with a saucy Indian dish. Use lots of butter!
Biryani Rice
₹120Biryani rice is a light, aromatic rice dish and goes well with any rich vegetarian curry or dal. Gluten-free and vegan recipe.
Chicken Chettinad
₹260Chicken Chettinad or Chettinad chicken is a classic Indian recipe, from the cuisine of Chettinad. It consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and gingelly oil.
Butter Chicken
₹260Butter chicken or murg makhani is a dish, originating in the Indian subcontinent, of chicken in a mildly spiced tomato sauce.
Prawns Gongura
₹280Gongura Prawns Recipe, an exotic dish where prawns are cooked in tangy Gongura/Sorrel leaves along with spices to add up to the much needed flavour & zing.
Fish Masala
₹280Fish Masala is a dry gravy dish which is very easy to prepare. It greatly enhances the taste of rice and will improve the taste of any meal.
Chicken Tikka Masala
₹260Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry. Its origin is disputed. The curry is usually creamy and orange-coloured. It is among the United Kingdom’s most popular dishes.
Tandoori Chicken Masala
₹260Tandoori chicken masala is a lip smacking recipe with the crispness of chicken and the tangy and spicy flavour of gravy which compliments well as a main dish.
Mixed Non-Veg Fried Rice
₹260Mixed Meat Fried Rice is probably one of the favorite dishes of a non-veg lover on a standard Chinese cuisine menu. Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant it’s a delicious and complete one-pot meal.
Egg Fried Rice
₹150Egg fried rice is a mix of scrambled eggs sauteed with some vegetables, sauces, and cooked rice.
Chicken Fry Piece Biryani
₹240This flavorsome dish contains chunks of chicken which are first fried before being added to aromatic basmati rice.
Veg Soft Noodles
₹150Veg Soft Noodles is one of the most popular Indo Chinese dish, made by tossing noodles with stir fried vegetables in Chinese Sauces.
Curd Rice
₹80Curd Rice is a south indian dish made with precooked rice, curd and tempering spices. It is more often eaten by south indians as a part of a meal. Curd Rice also known as daddojanam makes a great summer food. It is eaten with a Podi, Papad, Pickle and even topped with some pomegranate arils or raw cucumber and onions.
Prawns Masala
₹280Prawns Masala is a very traditional spicy tasty sidedish made with prawns (or shrimp), onions, tomatoes, ginger, garlic and few spices.
Kadai Prawns
₹280Kadai Prawns is one of the tastiest,spicy North Indian curry which we can make easily.Kadai prawns is flavoured with spices which makes this curry aromatic. It goes well with plain rice, roti or paratha.
Prawns Curry
₹280Prawns curry is a delicious and flavorful dish made of fresh prawns, onions, tomatoes and spice powders. It is also known as prawn masala and pairs well with rice, roti or phulka.
Prawns Roast
₹290Prawn roast is a spicy seafood recipe popular among the people from the South Indian state called Kerala.
Chilli Prawns
₹280A sizzling combination of sautéed prawns, umpteen sauces, and fresh greens onions, these Indian styles crispy Dry Chilli Prawns are very appetizing.
