Kadai Paneer
₹180Kadai paneer is a preparation of paneer, native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices.
Mixed Vegetable Curry
₹180Mixed vegetable curry incredibly healthy and delicious Indian curry made with a medley of mix vegetables.
Kaju Tomato
₹200Curries are always favorite side dish for rice, roti or biryani. This imperial tomato cashew nut curry is rich, flavorful curry made with soaked cashew nuts and tangy tomatoes. Add on Indian spices and thick gravy makes this dish more delicious.
Kaju Masala
₹200The kaju masala curry is rich, creamy and on the sweeter side. Its also mild and not spicy, so good for kids. Whole cashews as well as powdered cashews are added in the recipe. The gravy is tomato based one and is similar to the Paneer butter masala gravy.
Baby Corn Masala
₹180This baby corn masala recipe does not use any heavy ingredients like butter and cream. So is light and yet delicious. The creaminess comes from the blended cashews, magaz (melon seeds) and tomatoes. This baby corn curry goes well with rotis, naan, steamed rice or jeera rice. You can also accompany some fresh vegetable salad by the side.
Mushroom Masala
₹180Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices and herbs.
Veg Malai Kofta
₹180Veg Malai Kofta – served with a delicious creamy curry. Originally, the term kofta refers to meatballs. In India, the vegetarian version of koftas are quite popular. These are made either with Paneer or Potato or with veggies like bottle gourd, mixed vegetables or raw banana. These are served with a rich, delicious and creamy gravy to which malai has been added.
Veg Kolhapuri
₹180Vegetable kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of mixed vegetables in a thick, spiced gravy. It is served as a main course accompanied by breads such as chapatis.
Veg Kadai
₹180Veg kadai or kadai vegetable sabzi is a delicious Indian vegetarian dish comprising of a mixture of veggies in cooked in a spicy gravy flavored with a special kadai masala. Vegetable Kadai is a popular vegetarian dish found in almost all Indian restaurants across the world. This colourful medley of crunchy veggies in spiced gravy not only has an appetizing appearance but also a delicious taste.
Paneer Methi Chaman
₹200Paneer Methi Chaman is one of the famous recipe, specially in Punjab. It gives the best combination of paneer and spices which totally differs from other recipes.
Palak Paneer
₹180Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices. Palak paneer may be called green paneer in some restaurants in the United States and Canada.
Paneer Butter Masala
Original price was: ₹180.₹120Current price is: ₹120.Paneer butter masala is one of the most popular paneer recipes in Indian cuisine. The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile to be served with any Indian bread.
Kaju Paneer
₹220Kaju paneer masala is a simple and easy Indian curry – not too spicy but flavourful, in fact rich, creamy and indulgent. The best way to enjoy it is with Indian flat breads – naan, phulkas, roti etc.
Jeera Rice
₹150Jeera rice is a simple Indian dish made with rice and cumin seeds. Basmati rice is typically mixed with cumin seeds which have been fried in ghee, and the dish can be additionally enriched with onions, chili peppers, ginger, garlic, mint, and coriander.
Schezwan Veg Fried Rice
₹170Schezwan fried rice is a popular fried rice variety from the Indo Chinese Cusine. It is quite popular & is most ordered in Indo-Chinse restaurant. Unlike regular fried rice, it is hot & spicy with bursting flavors of ginger, garlic, soya sauce & red chilli paste.
Mushroom Fried Rice
₹160Mushroom Fried Rice Recipe, is a lip smacking stir fried rice, tossed along with mushrooms, and flavoured with golden fried garlic, that instantly lifts up the dish.
